Tullibardine 'The Murray' 2008 Chateauneuf-du-Pape Cask Finish

Tullibardine 'The Murray' 2008 Châteauneuf-du-Pape Cask Finish is a limited-edition Highland single malt Scotch whisky released as part of the distillery's Marquess Collection. Distilled in 2008, it was matured initially in first-fill American oak ex-bourbon barrels before being re-casked for a finish in red wine barriques from the famous Châteauneuf-du-Pape appellation in the Rhône Valley. The red wine wood influence imparts vibrant red fruit depth, dark plum notes, and subtle spice to Tullibardine's signature sweet, vanilla-and-caramel malt profile.

Food Pairing: Pairs wonderfully with roasted venison with a berry reduction, duck breast, charcuterie featuring dried meats and aged cheeses like Gouda or Manchego, or dark chocolate desserts with raspberry.

Tasting Notes : Russet amber with warm copper hues, boasting a smooth, medium-to-full body with a silky texture.

Nose : An assortment of spicy and sweet aromas with red berries, ripe autumn fruits, dark plums, vanilla, and subtle red wine oak.

Palate : Abundance of ripe red fruit, soft juicy cherries, blackcurrants, sweet caramel, and toasted malt balanced by gentle red wine spices.

Finish : Fresh and creamy with lingering notes of mint chocolate, soft juicy cherries, dark fruit, and subtle oak spice.

Serve : Serve neat at room temperature in a Glencairn glass or add a few drops of water to gently unlock the fruit and oak aromas.