TREASURE OF KENYA: Kagunyu Natural

Treasure of Kenya is a unique natural process coffee produced by Torch Coffee in Nyeri County, Kenya, at the renowned Kagunyu coffee washing station. Kenyan coffees are usually produced with a washed process, so we were thrilled to find this treasure which expresses Kenyan terroir through the lens of a natural process. 

"The treasure is the glaciers of ice, original man
Possess the power to hold G's, g*** and grams"
- Raekwon (feat. Ghostface Killah & Masta Killa) - Glaciers of Ice

This vibrant coffee opens with juicy red guava and zesty pomelo, delivering a tropical brightness that dances on the palate. Midway, velvety baking chocolate adds cozy depth, followed by creamy pistachio notes that emerge as the cup cools. It finishes with a playful twist of candy cane, leaving a refreshing sparkle and a lasting impression.

Tasting Notes: Red Guava, Pomelo, Baking Chocolate, Pistachio, Candy Cane

Cup Score: 88.00 ☕ 

This coffee is part of our Treasure Series, where we shine a light on gems from rare origins, rare varietals, rare processes and passionate producers who tell a story of craftsmanship, rarity, and excellence.

*This version of Treasure of Kenya is specifically roasted for Espresso. We also have a different version of Treasure of Kenya for Filter*

TRANSPARENCY REPORT

☠️ Single Origin from Kenya

☠️ Region: Karatina region, Nyeri County

☠️ Producer: Torch Coffee Kenya

☠️ Varietal: SL-24, SL-28, Ruiru 11, Batian

☠️ Process: Natural

☠️ Cup Score: 88.00

☠️ Tasting notes:

• Red Guava
• Pomelo
• Baking Chocolate
• Pistachio
• Candy Cane

☠️ Brew: Filter

☠️ Altitude: 1800 masl

☠️ Roast: Light/Medium

☠️ Whole Bean