Ridaroca Barbera d'Alba

A magnificent Northern Italian red wine displaying an intense ruby red color with brilliant dark purple reflections. The highly complex nose opens with a generous, expressive bouquet of fresh wild berries, red cherries, and juicy black plums, masterfully layered with sophisticated notes of soft baking spices, dark coffee beans, and a delicate hint of earthy underbrush. On the medium-bodied palate, it balances a plump, fruit-forward core and the grape's signature vibrant, mouth-watering acidity with a smooth, velvety texture and well-integrated, supple tannins that lead into a pleasantly dry, balanced, and remarkably long-lasting finish.

Food Pairing: Pairs flawlessly with rich pasta dishes with savory meat ragù, wood-fired artisanal pizzas, roasted duck breast, grilled pork loin, and medium-aged cheeses.