Organic Licorice Coffee and Tea Flavoring

Nature's Flavors Organic Coffee & Tea Flavoring Systems are water soluble, in addition they will mix into Glycerin, and Propylene Glycol solutions even better than our Organic Flavor Extracts. To add Licorice Flavor to your own Coffee Beans, Tea Leaves, and other dried Herbs, simply take one pound of roasted coffee beans and one-half of a teaspoon of your favorite Nature's Flavors Organic Flavoring System for Coffee and Tea and sprinkle it over your beans. For the most even distribution we use a sprayer, instead of sprinkling. Once you have distributed your Flavor over your Coffee, we recommend that you place these newly flavored beans within a seal-able container like a mason jar, old coffee can, or a zip lock bag, then shake it up to help spread the flavor out, and then let the sealed container sit for 24 hours to allow the flavors to permeate the coffee or tea. Nature's Flavors has recently renamed our Organic Flavor Oils for Coffee and Tea (Organic Coffee and Tea Flavoring Oils) to Organic Flavoring Systems for Coffee and Tea (Organic Coffee and Tea Flavoring Systems) due to the fact that the name Flavor Oil was misleading. Nature's Flavors Coffee and Tea Flavoring Systems are not set in an oil base, and are not oil soluble. They are a direct evolution from our Flavor Extracts. Like our Flavor Extracts they are set in an alcohol base, in addition, these Organic Flavoring Systems also include a vegetable glycerin component to help the flavors permeate the coffee beans and/or tea leaves. It will evaporate out of the beans or herbs usually within the first 24 hours you will smell a little alcohol when you first open the sealed container, any remaining alcohol will burn off immediately when you brew the coffee or tea. These flavors have no nutritional value as used in this application are calorie, carb, and sugar free. There is no fat. Enjoy.