Oban Little Bay 1L

Oban Little Bay is a Highland single malt Scotch whisky crafted at the historic Oban Distillery on Scotland's western coast and bottled at 43% ABV. Matured in a combination of American oak, European oak Sherry casks and refill casks, the whisky is married in small oak casks to develop a rich, rounded character. Aromas of toasted almonds, orchard fruits and sweet malt lead to flavours of dried fruit, orange zest, warming cloves and a touch of coastal salinity. Its smooth, slightly waxy texture and lingering dark chocolate finish offer an inviting balance of sweetness and spice.

Food Pairing: Smoked salmon, roasted pork, aged cheddar, grilled seafood, almond pastries, fruitcake, dark chocolate or orange-infused desserts.

Tasting Notes: Rich and balanced, with toasted almonds, orchard fruits, dried fruit, orange zest, warming spice and dark chocolate.

Nose: Fragrant almonds, fruitcake, ripe apples and sweet cereal, complemented by delicate citrus and nutty aromas.

Palate: Smooth and slightly waxy, with rich fruit bread, orange peel, cloves, crisp green apple and refreshing mint.

Finish: Long and gently drying, with lingering dark chocolate, soft oak tannins and warming spice.

Serve: Enjoy neat in a whisky glass or add a few drops of cool water to explore its fruit and spice. It can also be served over ice.