MUNCHIE: Colombia Anaerobic Honey

Munchie is back for 2026!

We just can’t get enough of this irresistibly smooth and creamy coffee. This Castillo varietal, Anaerobic Honey process gem greets you the moment you crack open the bag. The genius of Julio Madrid shines through the cup with punchy notes of pineapple and coconut, wrapped in a dense, cocoa‑butter‑like mouthfeel that melts across your tongue.

It’s a truly remarkable experience, one that keeps you longing for more.

Tasting Notes: Cacao Butter, Pineapple, Coconut, Basque cheesecake, Caramel Popcorn

Cup score: 88.50 ☕ 

Julio Madrid, the producer of this coffee, is a third‑generation farmer with exceptional coffee‑producing expertise. His approach is not only cutting‑edge but remarkably distinct from anything you’ve ever tasted. The coffees he creates form the foundation of what we call the LOCO Series. 

This coffee was part of the LOCO Series Subscription Capsule 011 (August 2026)

TRANSPARENCY REPORT

☠️ Single origin from Colombia

☠️ Region: Risaralda

☠️ Farm: Finca Milan

☠️ Producer: Julio Madrid

☠️ Varietal: Castillo

☠️ Process: Anaerobic Honey

☠️ Cup Score: 88.50

☠️ Tasting notes:

• Cacao Butter
• Pineapple
• Coconut
• Basque Cheesecake
• Caramel Popcorn

☠️ Brew: Omni/Filter/Espresso

☠️ Altitude: 1700 masl

☠️ Roast: Light/Medium

☠️ Whole bean