Mezcal Marca Negra San Martin 750mL

A Bold Wild Karwinskii Mezcal from Oaxaca

Mezcal Marca Negra San Martín is crafted using wild-grown Agave Karwinskiicarefully harvested after 10-12 years of maturationProduced in Oaxacaunder the expertise of Maestro Mezcalero Basilio Pachecothis expression showcases the intensity and complexity of the Karwinskii varietalUtilizing a stone wheel (tahona) for millingand a single distillation in a plate system stillit offers a distinctively mineral, earthy, and herbaceous profileBottled a robust 48-50% ABVSan Martín delivers a rich and structured mezcal experiencefor true connoisseurs.

Tasting Notes

• Color:Crystal-clear with high viscosity
• Nose:Herbal and earthy aromas with hints of roasted agave, dried herbs, and light smoke
• Palate:Bold and structuredwith notes of mineral-rich soil, toasted nuts, citrus peel, and subtle spice
• Finish:Long and dryleaving a lingering smoky, peppery, and slightly woody aftertaste

What Makes It Special?

• Wild-Grown Karwinskii Agave– Aged 10-12 yearsbefore harvesting for deep complexity
• Traditional Oaxaca Production– Tahona-milledand distilled in a plate system still
• High-ABV for Intensity– Bottled 48-50%ABVdelivering a bold and unfiltered experience
• Crafted by Maestro Mezcalero Basilio Pacheco– A mezcal that reflects artisanal heritage and expertise
• Limited Production– Due to the rarity of wild-grown Karwinskiithis mezcal is produced in small batches

Technical Details

• Category:Mezcal Artesanal
• Agave Varietal:Karwinskii (Wild-Grown)
• Origin:Oaxaca
• Maturation:10-12 years
• Milling Method:Stone wheel (tahona)
• Distillation:Single in plate system still
• ABV: 48-50%

FAQ Section

1. How does Agave Karwinskii influence the flavor of this mezcal?
Karwinskii agaves are known for their dense, fibrous structurewhich imparts a bold, earthy, and mineral-rich profileto the mezcal.

2. How should Mezcal Marca Negra San Martín be enjoyed?
Best savored neatallowing the complex herbal and smoky notesto develop fully. Adding a few drops of water can help enhance the aromatic layers

3. Is this mezcal smoky?
It has a subtle smokinessbut the dominant flavors are herbaceous, earthy, and slightly nuttymaking it complex yet approachable

4. Why is this mezcal considered limited edition?
Due to the wild-grown nature of Karwinskii agaveproduction is restricted by natural availabilitymaking this an exclusive and sought-after release

5. How does this compare to other Marca Negra expressions?
San Martín stands out with its herbal, mineral, and earthy intensitywhereas other Marca Negra mezcals, like Tepeztate or Espadínshowcase more floral or smoky notes.