McBride Sisters Truvee Chardonnay 2014 Central Coast California

The word Truvée, the name the McBride Sisters chose for their California wines, comes from the French word for “found.” Growing up on opposite ends of the earth the sisters didn’t even know about one another until their father passed away. Upon meeting, they discovered a shared passion for winemaking and decided to run with it. Pulling from their experience the sisters decided to make wines from both of their homes: California and New Zealand. The Truvée Chardonnay, which comes from Central California, is elegant and vivacious. The flavors span white peach, pear, citrus zest, and green apple. Andréa McBride suggests pairing with roasted chicken, seared scallops, or a lighter pasta.