Hydrangea Coffee Roasters - Finca El Paraiso - Castillo - Lychee
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Product details
| Management number | 253507632 | Release Date | 2026/10/24 | List Price | US$18.40 | Model Number | 253507632 | ||
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Tasting notes: Osmanthus, Lychee and Kasugai Gummies
Lychee is produced through an extended fermentation process that combines both aerobic and anaerobic stages, along with carefully selected yeast cultures designed to enhance the coffee’s fruit-forward character. Following fermentation, a thermal shock wash helps preserve and lock in its vibrant aromatics.
The cup is bright and expressive, featuring notes of osmanthus, lychee, and Kasugai gummies. A creamy body and crisp malic acidity create a juicy, refreshing drinking experience.
We selected this lot for its distinctive stone fruit sweetness, floral complexity, and clean, vibrant finish.
Quantity:
|
227g |
Origin:
|
Colombia |
Region:
|
Unknown |
Farm:
|
Samuel Diego Bermudez |
Process:
|
Double Anaerobic Thermal Shock |
Variety:
|
Castillo |
Altitude:
|
1960 m |
Roast level:
|
Light |
Brew method:
|
Filter |
Roast date:
|
August 07, 2026 |
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