HATCH - Red Lotus
( items)
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Product details
| Management number | 253506529 | Release Date | 2026/10/24 | List Price | US$10.00 | Model Number | 253506529 | ||
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Tasting notes: Raspberry, Strawberry Jam, Cocoa
Red Lotus brings together Ethiopian coffees prepared through washed, natural and anaerobic natural processing. Hatch’s head of coffee, Boris Lee, developed the concept to explore the range of flavours that different Ethiopian preparations can contribute to an espresso blend.
Rather than relying on a single process, the components build a profile of raspberry, strawberry jam and cocoa. The recorded varieties include local landraces and the 74110 and 74112 selections, with a light-medium roast retaining the blend’s fruit-led character.
This is a distinct seasonal blend within Hatch’s range, separate from the more traditional Foundation offerings. The combination of origin and preparation is central to its expressive, berry-focused profile.
 Quantity:
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300g |
 Origin:
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Ethiopia |
 Region:
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N/A |
 Farm:
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N/A |
 Process:
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Anaerobic Natural, Natural, Washed |
 Variety:
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Local Landraces, 74110, 74112 |
 Altitude:
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1920-2020 masl, 2200 masl. |
 Roast level:
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Light-Medium Roast |
 Brew method:
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N/A |
 Roast date:
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See package |
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