Encosta da Quinta Humus Carbonica 2018

Humus Carbonica is a 100% Syrah grown on the clay and limestone slopes of Quinta do Paço in Alvorninha, within the Vinho Regional Lisboa appellation. The vineyards sit at approximately 150 meters above sea level, positioned between the Atlantic Ocean and the Serra dos Candeeiros range. Certified organic by Sativa PT since 2007, the vines benefit from cool Atlantic breezes and high humidity that slow ripening and preserve natural acidity.

Winemaker Rodrigo Felipe uses carbonic maceration for this wine — whole clusters ferment intact in a CO2-saturated environment — which extracts vivid red fruit and keeps tannins low and texture smooth. After fermentation the wine rests in stainless steel tanks with zero oenological additions. It goes to bottle unfiltered, unfined, and with no added sulfites.

The result is a light, fresh red that leans on fruit and acidity rather than structure or oak. Aromas of red fruits and spice lead, with an herbaceous edge from the Atlantic microclimate and a subtly mineral finish. This is the kind of wine to drink with a slight chill.