New Arrivals/Restock

Surrealism shows up in the strangest places, including this cup. El Salvador Dali is mild-mannered, a mellow blend of Central and South American coffees from Guatemala, Bolivia, and Mexico that seems content to be easy and approachable. The more you drink it, the more the perspective shifts. Brown sugar, rich chocolate, and vanilla drift through a full-bodied brew like something out of a painting where the clocks are melting. The heat during the roast is applied with a nuanced touch, working each origin's acidity to soften and intertwine until the whole thing resembles the sugary sweetness of a toasted marshmallow. The finish is endless, like dulce de leche in a cup. You'll keep looking for the bottom.