CVA for Cuppers Course
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Product details
| Management number | 253545474 | Release Date | 2026/10/24 | List Price | US$223.50 | Model Number | 253545474 | ||
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If you're a Q Grader, a professional cupper, or you use the SCA cupping protocol regularly, this course brings you up to speed on the SCA's new Coffee Value Assessment (CVA) system so you can put it into practice with confidence.
Over 16 hours (in-person over two days or online across live interactive sessions), we work through the CVA system: 15-point intensity scales and sensory references, CATA (Check All That Apply) lists, the CVA Descriptive and Affective forms, nine-point affective scales, and extrinsic assessment.
By the end, you'll be cupping to the CVA standard used across the industry. If you choose it, the SCA CVA for Cuppers credential documents your fluency in the new system.
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