Cook's Extra Dry California Champagne 750ml

Cook's Extra Dry California Champagne 750ml is a California sparkling wine with a medium-dry, Prosecco-style profile. Cook's traces its sparkling-wine tradition to 1859, and the brand makes this Extra Dry expression in California. Bottled at 11.5% ABV, it balances gentle sweetness with bright fruit and lively bubbles. This listing is for one non-vintage 750ml bottle.

The producer describes light citrus and floral notes mingling with slightly sweet pear and apple flavors, creating a crisp, balanced, and harmonious sparkling wine. The producer lists fresh salads, grilled chicken, sushi, lightly salted nuts, and fruit salad among its suggested pairings. The front label places California Champagne beneath the Cook's name and shows Extra Dry in green near the bottom. The bottle carries the familiar green Cook's presentation with black-and-gold foil and the Extra Dry designation on the front label. Its non-vintage format keeps the emphasis on the established house style.