Chateau Petrus 2011 1.5L Magnum

Widely regarded as one of the world's greatest wines, Château Pétrus is an iconic Pomerol crafted predominantly from Merlot. It reveals extraordinary aromas of black cherry, plum, truffle, violet, graphite, dark chocolate, and exotic spice. Opulent yet impeccably balanced, it delivers velvety tannins, immense concentration, remarkable precision, and an endlessly complex finish with legendary aging potential.

Food Pairing: Pair with beef Wellington, Wagyu steak, roast lamb, duck breast, venison, black truffle dishes, wild mushrooms, or aged Comté.

97 Points - Wine Enthusiast

This extravagantly perfumed wine has great juicy, ripe fruits. The tannic structure is almost secondary in the welter of ripe fruits, but it is enough to promise aging. Acidity and rich fruitiness partner each other to give a wine that is both fresh and powerful. Drink from 2020.

95 Points - James Suckling

This is tight and firm, with blueberry and blackberry character, and hints of sweet tobacco. Some wet earth, too. Black olives. Full body and very tight, with ultra-fine tannins and a fresh finish. Powerful and muscular. Try after 2023.

95 Points - Robert Parker's Wine Advocate

A dense ruby/purple-tinged color and restrained but intriguing aromas of kirsch, raspberry jam, wood spice, and mulberries are found in this full-bodied Petrus. An undeniable success in 2011, it is rich, layered and pure with light to moderate tannin, but seems slightly less muscular and tannic compared to its stablemate, Trotanoy. Forget it for a few years and drink it over the following 25 years. Made from 100% Merlot, it tips the scales at 13.5% alcohol. In short, it is typically open-knit and already showing very well. This is quite opulent.

91 Points - Wine Spectator

This sports sweet spice, bitter cherry and light briar notes, with lively, pebbly tannins guiding the finish. Slightly high-pitched notes of blood orange and red currant fill in as well. Delivers range and length, yet lacks the depth of the top wines in this vintage. Best from 2015 through 2025.