CAO Bella Vanilla – Madagascar Vanilla Flavoured Cigar | CigarHaus

(Quantity: 1 Cigar)

CAO Bella Vanilla – Madagascar Vanilla Flavoured Cigar | CigarHaus

The CAO Bella Vanilla is a mellow, aromatic cigar crafted for smokers who enjoy a smooth tobacco experience with a pronounced vanilla character. CAO uses extracts of Madagascar vanilla beans, pairing them with a Dominican tobacco blend and a genuine Cameroon wrapper to create a creamy, dessert-inspired smoke. 

Unlike a traditional unflavoured cigar, Bella Vanilla is deliberately flavour-forward. The combination of naturally sweet Cameroon tobacco and vanilla produces a rich but approachable profile that works especially well for newer smokers, occasional cigar enthusiasts, and anyone who enjoys sweeter cigars.

Flavour Profile

• Madagascar vanilla
• Creamy sweetness
• Toasted tobacco
• Gentle cedar
• Light cocoa
• Subtle spice
• Sweet, aromatic finish

CAO officially describes Bella Vanilla’s body as mellow, with vanilla and rich as its primary tasting characteristics. 

Why It Stands Out

The defining feature of CAO Bella Vanilla is the use of Madagascar vanilla rather than simply aiming for a generic sweet profile. The vanilla is paired with a Dominican filler, Connecticut Broadleaf binder, and Cameroon wrapper, giving the cigar enough genuine tobacco character to complement its flavouring. 

It’s an especially strong choice for customers looking for something smooth and aromatic rather than peppery or full-bodied.

Product Details

• Brand: CAO
• Cigar: Bella Vanilla
• Wrapper: Cameroon
• Binder: Connecticut Broadleaf
• Filler: Dominican
• Body: Mellow
• Profile: Vanilla, sweet and aromatic
• Flavouring: Madagascar vanilla bean extract
• Available Formats: Corona, Robusto, Tubo, Petit Corona and Cigarillos 

Robusto: 5” × 48
Corona: 5.25” × 42
Petit Corona: 4” × 40
Tubo: 4.75” × 30
Cigarillos: 4” × 30 

Perfect For

Bella Vanilla is particularly well suited to flavoured-cigar enthusiasts, newer smokers, dessert pairings, weddings and social events, after-dinner smoking, or anyone seeking a mellow alternative to stronger traditional cigars.

Pairing Suggestions

CAO specifically recommends stout and cognac as drink pairings.  For the CigarHaus customer, I’d also recommend vanilla latte, cappuccino, aged rum, Irish cream-style coffee, bourbon, or espresso. For food, try crème brûlée, vanilla cheesecake, milk chocolate, or toasted almonds.