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Blue Run Flight Series II Bourbon 'Tahoe Powder' 116 Proof

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Product details

Management number 253575395 Release Date 2026/10/24 List Price US$43.75 Model Number 253575395
Category

Blue Run Flight Series II Bourbon “Tahoe Powder”

Straight Bourbon Whiskey | 116 Proof (58% ABV) | 750 mL

Process & Profile

Blue Run’s “Tahoe Powder” is part of their limited Flight Series II lineup. This edition is a micro‑blend of high‑rye bourbons from select barrels at Castle & Key, Bardstown Bourbon Co., and additional craft partners. Each barrel is charred #4 and aged in non‑temperature‑controlled warehouses. The result is a bold, alpine‑inspired bourbon with crisp, mountain‑fresh character. Only 658 bottles were produced.

Tasting Notes

  • Nose: Peppered caramel, pine resin, toasted pecan, and brisk mint

  • Palate: Vanilla custard, white pepper, juniper berry, and a hint of marzipan

  • Body: Full-bodied and silky with layered spice

  • Finish: Long, pine‑tinged sweetness with lingering oak and baking spice

What Makes It Special

  • Ultra-small micro‑batch—only 658 hand‑bottled bottles

  • High proof (116) delivers rich depth and dynamic complexity

  • Inspired by the crisp, alpine terrain of Lake Tahoe

  • Part of Blue Run’s exclusive Flight Series II releases

  • Blended under natural aging conditions to capture true barrel character

How to Enjoy

Best enjoyed neat in a Glencairn glass to highlight its mountain spice profile. Add a few drops of water to unlock herbal and sweet spice layers. Ideal while relaxing by the fire or with a nutty dessert.

Frequently Asked Questions

  1. What proof is “Tahoe Powder”?
    116 proof (58% ABV).

  2. How limited is this release?
    Only 658 bottles were produced.

  3. What mash bill is used?
    A high‑rye mash from Castle & Key, Bardstown Bourbon Co., and craft distiller contributions.

  4. Where is it aged?
    Aged in non‑temperature‑controlled warehouses on site at Bardstown.

  5. Is this part of a series?
    Yes—it’s one of the exclusive Flight Series II releases.


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