BELCHING BARISTA - Boarding Pass Colombian Decaf Medium Roast [340g]

BELCHING BARISTA - Boarding Pass delivers the complete sensory character of a traditional single origin Colombian coffee without the caffeine content. Swiss water processing removes 99.9% of the caffeine using only water and temperature rather than chemical solvents. Whole bean bags contain 340g of specialty coffee roasted in Waterford, Ontario, Canada.

Roast Details 

• Roast Level: Medium
• Origin: Colombia
• Tasting Notes: Chocolate, hazelnut, red fruits
• Process: Swiss water decaffeinated
• Roasted in: Waterford, Ontario, Canada

Brew Recommendations and Drink Pairings:

• Filter/Pour Over for a clean cup highlighting the red fruit aromatics
• Espresso shots for a rich crema and balanced acidity
• Lattes for a velvety texture and complex sweetness
  

Frequently Asked Questions (FAQs)

How does the decaffeination method affect the final cup profile?

Swiss water processing uses pure water and controlled temperatures to eliminate caffeine gently while preserving the natural chocolate, hazelnut, and red fruit flavours inherent to the bean.

What grind size works best for extracting this decaffeinated coffee?

Medium grind settings serve as an ideal starting point for standard filter brewers and pour over cones, while espresso preparation requires fine adjustments depending on the specific burr set and machine pressure.

Please Note: Coffee is final sale and cannot be returned.