Hygiene, Traceability, and Certifications
Forza Vitale Italia Srl has completed all the requirements related to the Hygiene Package (CEE Directives 93/43 and 96/3; Legislative Decree 155/1997; EC Regulation 852/2004 and subsequent amendments) and has also adapted all its products to the regulations (CEE Directive 2002/46; Legislative Decree 169/2004) regarding food supplements.
The company’s self-control system, Forza Vitale Italia Srl, consists of a series of operational procedures that examine every step (traceability) of the production process, from the receipt and analysis of raw materials to the control of semi-finished and finished products, without neglecting the control of fillings (D. L. 690 of 25.10.78 and subsequent ones), the control of the alcohol content of hydroalcoholic solutions, and the control of the weight and hardness degree of the tablets (according to F.U.I.), as well as compliance with all regulations on food traceability (EU Regulation No. 178/2002 and subsequent integrations and modifications).
Regarding certifications, Forza Vitale Italia Srl:
Additionally, it is essential to note that the transportation of Forza Vitale products is carried out through national couriers, who have provided certifications attesting to the suitability of their means of transport.
The analyses performed in the company’s internal laboratory include: microbiological determinations of total bacterial load, fungi, coliforms, and staphylococci detection, and chemical-physical analyses such as pH, temperature, density, alcohol content, and sugar content.
Thus, the focus on quality harmoniously involves all aspects, processes, and sectors of Forza Vitale Italia, from the training and well-being of the personnel to the control of suppliers and raw materials, up to customer satisfaction.